A la Carte

$13.50 Brussels sprouts, grapes, jujube date jam and mint labneh

$15.00 Tuna Saku, avocado gazpacho, and crispy rice

$15.00 Wild mushrooms tartare, truffle zest and Sake vinaigrette

$16.50 Pork Schnitzel, romesco sauce and buttered potato

$18.00 Octopus, confit marble potatoes and chimichurri

$15.00 Risotto with huitlacoche and prosciutto

$22.00 American Wagyu carpaccio, yuzu vinaigrette and parmigiano

$15.00 Manti dumplings with wild shrimp and garlic cream

$14.00 Butternut squash cream, labneh and pumpkin seeds

Small Bites

$5.00 Marinated olives

$10.50  Parmigiano, dates and roasted almonds

$8.00  Bread, herb butter and cranberry jam

$5.00  Smoked roasted almonds

$7.5 Avocado cilantro hummus and crackers



$9.00 Gulab yamun with anise syrup

$9.00 Cannoli cookie, filled with cream and chocolate sauce